It is important to know some things before you decide to become a bartender. There are advantages and disadvantages to this occupation. Getting into the bartending industry requires a lot of training and hard work. Pay is not high and you will have to work long, tedious shifts.
There are pros and cons to becoming a bartender
Being a bartender can be a difficult job. While bartenders make good cash, they don't have the lifestyle you want. If you're looking for a career with a higher income, you might consider other options, such as becoming a dentist or doctor. Many bartenders have difficulty paying their basic expenses and will eventually become homeless.
Bartending takes patience. Most bartenders work evening or weekend shifts. This may not work for those who need to rest during the day. But it's possible to manage your schedule and still be available for work on weekdays. Bartenders must be able and willing to work a variety of shifts, as well as be available for any type of work, including holidays.
Duties
Duties of bartenders can include a variety of tasks, such as collecting money from customers and checking identification. They are also responsible for maintaining the bar clean. You may be asked to prepare snacks for customers at the bar.
Bartenders often interact with patrons casually and are known for being social people. Bartenders can be the person patrons look to for advice and support in more casual bars. Bartenders are also often seen as nonjudgmental, so it is important to remain affable and listen well to your customers.
Pay
American average worker lives into their 60s. This job is great for people who desire a long-lasting, low-stress career with high pay and a great work-life balance. A steady income and the possibility of being promoted will make you a better employee and allow you to earn a higher salary.
The salary of bartenders will vary depending upon their skills and location. Bartenders who work in bigger, more popular cities and states will make more money than those in smaller cities. Bartenders earn an average of $37,000 annually.
Stress
Bartenders are subject to a variety of stressors throughout their workday. They might work two shifts, or be on the job for long hours. Although this job can be physically demanding, it is also very time-consuming and requires patience. It is well-known that stress has long-term negative effects on health. This includes mental disorders, and even disease.
Bartenders should learn to balance their work and personal lives. Their jobs can be very demanding and they need to be able pay their bills. They must learn to manage emotions. They may get into arguments, but they will always be there for each other.
FAQ
Are there special tools you will need to make cocktails?
Not at all. Only a handful of items are required.
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Glasses
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Strainer
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Lid
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Cocktail shaker
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Cutting board
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Knife
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Scoops and measuring cups
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Jigger
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Tongue depressors
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Stirring sticks
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Lemon wedge
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Sugar cube
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Salt
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Pepper
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Ice cubes
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Ice
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Water
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Alcohol
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Wine
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Beer
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Soda Water
Why is a martini so good?
A martini is the ultimate cocktail. It is the simplest of drinks, yet it has the most complex flavors. It's made of equal parts vermouth and gin.
Gin is made from fermented Juniper berries. It is refreshingly smooth. Vermouth can be described as a fortified beverage that includes herbs like wormwood or the gentian. Combining these two liquids gives you a wonderful combination of sweet and tart flavors.
What are some tips for making great cocktails?
Here are some great tips to make delicious cocktails.
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Use good quality spirits. Use high quality spirits and not cheap alcohol. Choose premium brands like Absolut Citron and Bombay Sapphire, Campari Limon, Cointreau or Courvoisier, Dewars and Gordon's Gin.
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Choose high-quality juices and syrups. Avoid low-quality juices or syrups that have artificial colors and flavors.
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Make sure your glassware is clean. Drinks will taste better if your glasses are clean.
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Take care not to fill your glass too full. Don't fill the glass to three-quarters. Overfilling your glass will dilute the strength of your cocktail.
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Before you serve your cocktail, shake it well.
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Ice cold cocktails are best
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Make sure to garnish each cocktail with fresh garnishes. These can include lime wedges. Orange slices. Lime wedges. Mint leaves. Strawberries, raspberries. Blackberries. Blueberries. Strawberry chunks. Grapes. Olives. Pickled ginger. Celery stalks.
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You can garnish your cocktails with edible flowers like rose petals, violets and nasturtiums.
What is the difference in a cocktail and a mocktail, you ask?
A cocktail is made with liquor. A mocktail uses fruit juice.
What are the most common drinks a bartender should know?
A bartender's most important skill is the ability to make perfect cocktails. It's not enough to just mix ingredients together. Each ingredient must be explained to you, so you can decide why one is better. The bartender who creates great drinks is an expert in all these areas.
What is the difference in a Manhattan and a martini, exactly?
A martini can be made by adding gin or vermouth to gin. By adding whiskey to sweetvermouth, you can create a Manhattan. Both drinks should be consumed chilled.
Statistics
- If you choose one that's made with 100 percent agave (like Milagro or Sauza), you'll save a ton of money and still get a great-tasting drink. (mashed.com)
- The tequila should be 100 percent agave, not the cheaper “mixto” products, which blend a minimum of 51 percent agave with other sugars. (cooking.nytimes.com)
- majority of pineapple juice and Malibu rum is only 21% alcohol content. (breakingtheboredom.com)
- with a light percentage of 4.2% or any with a light percentage of 4.2% or any Coors/Bud/Miller Lite, which also is 4.2% (breakingtheboredom.com)
External Links
How To
How To Make The Best Manhattan Cocktail
The Manhattan is the most popular cocktail in the world. Harry Craddock described the Manhattan in his 1930 book, "The Savoy Bar Book". You will find equal amounts of sweet and dry vermouths, gin, and whiskey in this cocktail. Some people add bitters and orange juice to the cocktail. There are many variations to the Manhattan recipe, including the Old Fashioned.
Manhattan is a classic cocktail made from four ingredients and served straight up in a chilled glass. The original recipe dates back to 1921, when it was known as the Four Deuces. It contained two measures each of whisky and rye, along with two measures each of gin. The original recipe is still loved by bartenders, drinkers, and even chefs.
Some prefer to make bourbon, others prefer to make rye. However, both work equally well. When preparing a Manhattan, use equal parts of each ingredient. You would use two shots each of rye and sweet vermouth. Four shots of dry vermouth is also recommended. Eight shots of vodka are sufficient. Mix them all together and let sit for 15 minutes. Strain out the ice and serve. Serve with a maraschino cherry, or a twist lemon peel.